Naramata, BC is a slice of heaven that many British Columbians may not know about. As spring roles around, I can’t help but think of road trips and visits to wineries. I’m no expert in viticulture – but the sun, the lake and the land really does make for magic in a bottle.
Last summer, I ventured out with a few friends to Naramata with our bikes in tow. Please do yourself a favour and check out the numerous B&B’s that are in the area. One I recommend is The Copper Goose B & B, run by a lovely couple by the name of Carolle and Gerhard.
Blessed by the Okanagan climate and Inspired by my trip to Naramata, BC this summer, this meal is perfect for your at-home dinner date:
~Lake Breeze’s Bench White Wine
~grapes, Okanagan cherries and goat-cheese
~Jumbo-prawns, grape-tomatoes and rice penne – topped with freshly-grated parm